Rock Lobsta @ Mahiki – Soft Launch Review

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I’ll admit that I am no culinary reviewer, but thought I would give my views on our visit to Rock Lobsta @ Mahiki last night.

Hubby managed to bag a table for 19.45 last night as we have a new found love for lobster. They had great pre-dinner customer service, phoning to confirm reservation, and re-iterating that this was a soft launch so our patience and understanding would be appreciated.

We arrived early so headed downstairs to the cocktail bar for an aperitif. I had never heard of Mahiki before, hubby tells me this could be the bar Prince Harry got kicked out of, I haven’t googled to confirm or deny this info. The bar is quite a strange concept for Mayfair, I was expecting more sophistication rather than a full on cheesy tiki affair. What can I say I loved it!

Cocktails were reasonably priced, although at that early hour could benefit from a happy hour to draw more people in, and all cocktails are served in novelty vessels such as heads, shells etc!

The restaurant was situated up a floor. We had a nice table in the corner, although the table was a little too high for my short stature, and the lighting a little too ambient.

We were served promptly from a friendly waiter.

Initially we ordered two snacks for starter Soft Shell Crab & Lobster Corndogs, and a for main course we were going to share a whole Native lobster with extras of salad & dripping chips. Whilst our starter came we debated as to whether a whole lobster would be enough to share, so relented and ordered another Half lobster just in case.

The starters were delicious with the soft shell crab beating the corndogs.

Our main courses came out separately, but the waiter was very apologetic and kept advising that it wouldn’t be long. I finished the half before the whole came out, but this was not a major issue. The chips didn’t seem very dripping like, and our salad turned into greens. Not major issues given it was a soft launch, and hubby really liked the Greens so that was an extra bonus.

How was the lobster? Fantastic, if a little small. It had a nice smoked chilli butter which made it so tasty. We are relative lobster novices so never sure if we get the most out of a lobster, unlike the lady on the table next to use that sucked every last bit!

We were full from all the savoury so didn’t try a dessert.

As it was a soft launch the bill had 50% off food, and this made the meal good value, had it been full price I probably would have been disappointed as you can get Lobster for £20 at Burger & Lobster, whereas they charge £32 for a lobster.

Always surprises me that you only get one claw, but guess they have to make the corndogs out of something 😉

I would recommend it for the experience and atmosphere. Really attentive staff and good grub. I hope it does well!

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