Catch restaurant review 

We went to Catch for our anniversary meal the other week and it was so good it’s definitely worth blogging about. 

Catch is based in West Vale, it claims to be modern day fish & seafood restaurant based on the family values, and it doesn’t disappoint. It has a traditional fish and chip takeaway, but also a lovely restuarant. 

Such a popular place that we only had a choice of two times for a table booking, 6.45 or 9.15, this was only a couple of days before so unsurprising, plus it was a Friday, and everyone knows Friday’s are fish days!

I chose the starter special which was Whitby Dressed Crab – see photo below. Whilst hubby had Peri-peri battered squid rings. 

Both dishes were good, perfect portion size and the squid was cooked to perfection. 


For main course I went for the Lobster and Shellfish Risotto, and hubby went for Simply Grilled Lobster with Chippy Chips. 

Photo below of the risotto. 

Again both dishes were perfect. 

Prices were reasonable. We compared the lobster dish to Burger & Lobster’s and value for money and quality at Catch was superior by far. 

The Chippy chips are amazing! Service was friendly and prompt. 

We’ll definitely be back. 

Takeaway looked good too – queue was out the door!

Catch can be found at

Victoria Mills

West Vale, Halifax

West Yorkshire, HX4 8AD

01422 310003

Big Easy Bar.B.Q & Crabshack – Covent Garden

Saturday hubby and I decided to visit Big Easy Bar.B.Q & Crab Shack in Covent Garden. With our impending US trip in less than 3 weeks we decided we needed to acclimatise our palates to American Fare. Plus we absolutely love BBQ, Seafood and American cuisine – this place had all 3.

 

We booked a table via TopTable.co.uk for 4pm, when we turned up we were promptly shown to our table. Note: if you have a big butt, lots of shopping or just puffy clothes the tables are tightly packed and you could end up dragging people’s dinner off their tables, or your clothes through their actual dinner. I was lucky that the table next to me was empty – not that I have a big butt mind (see my running posts as proof!)

 

The décor inside was great, very well designed and very in keeping with the crab shack feel, nice touch were the neon lobster signs in cages hanging from the ceiling. Music was a rousing mix of bluegrass, jazzy Americana, not too loud but enough to get your toe tapping.

 

I’d already spent a constructive afternoon before we booked looking at the menu to decide which cocktails to try, I’d whittled it down to 3 and started with the Margarita Slushie that consisted of Cabrito 100% agave white Tequila, St. Germain elderflower liqueur, Briottet orange liqueur, lime & white sugar. The tequila had quite a kick, but this was a nice refreshing start.

Hubby started with a Big Easy Larger, which was actually Scottish even with the name Harviestoun Schiehallion.

 

For food we decided to share some Deep Fried Voodoo Shrimp with Blue Cheese Dipping Sauce to start. The sauce was red and this confused me, couldn’t tell what it tasted like as was too scared to try too much in case it was spicy 😉

The prawns were good – juicy & tasty, a great way to start.

 

For main we decided to go seafood, as we do BBQ meat a lot, but we love Crab & Lobster too, so we opted for the Lobster Bake consisting of Half 1½ lb Lobster, Peel ‘n’ Eat Jumbo Shrimp, Mussels, Crab Claws & New Potatoes cooked in Garlic Sauce, and hubby had Crabshack Combo consisting of Peel ‘n’ Eat Shrimp, Crab Claws, Mussels, Clams & New Potatoes cooked in Hot ‘n’ Spicy Sauce. We also ordered a side order of Mash & Gravy – just because!

At this point I also ordered my second cocktail – Boozy Juice Calle 23 100% agave white Tequila with Watermelon juice, fresh-pressed at the bar.

 

When the main dish turned up it was a little overwhelming and I was worried I wouldn’t even make a dent. I shouldn’t have been concerned!

Lobster Combo

Lobster Combo

The Jumbo prawns were MASSIVE, the two in the dish would have been a meal in itself. Everything tasted great.

The plastic bibs came in handy given the amount of claws we had to crack.

Phill needs protection!

Phill needs protection!

 

This dish was very reminiscent of paella, but it had new potatoes and it may have been good to offer rice as an option. The potatoes were the only thing I left.

 

 

We demolished the main course easily. Waiting staff were good at emptying the shell bowls, as we filled them to brimming!

 

When it came to dessert the menu was a little limiting with not a lot of choice, but this was a perfect excuse for cocktail number 3.

X-rated shake Grasshopper comprising of Mozart Dry chocolate spirit, Edmond Briottet mint liqueur, milk & chocolate ice cream.

This was delicious but it pushed me offer the edge from being pleasantly full to stuffed and I couldn’t finish it.

 

At just over £100 for a starter, 2 mains + a side, & 3 drinks each it wasn’t bad value. If I hadn’t had the cocktails it would have been super value, but not as fun!

 

Definitely plan to go back as there were lots of other exciting dishes to try – I have my eye on the Taste-O-Rama!

 

Note: if one of your male party need the toilet they may be gone for some time, apparently it’s halfway to china or something 😉

 

Big Easy Bar.B.Q & Crab Shack is located at 12 Maiden Lane, London, WC2E 7NA

Telephone 020 3728 4888

For reservations only – email coventgarden@bigeasy.co.uk

 

Opening hours
Monday to Wednesday
Restaurant 12 noon – 11.30pm
Bar bites until 12am

Thursday to Saturdays

Restaurant 12 noon – 12.30am

Bar bites until 1am

Sunday 12 noon – 11pm

Rock Lobsta @ Mahiki – Soft Launch Review

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I’ll admit that I am no culinary reviewer, but thought I would give my views on our visit to Rock Lobsta @ Mahiki last night.

Hubby managed to bag a table for 19.45 last night as we have a new found love for lobster. They had great pre-dinner customer service, phoning to confirm reservation, and re-iterating that this was a soft launch so our patience and understanding would be appreciated.

We arrived early so headed downstairs to the cocktail bar for an aperitif. I had never heard of Mahiki before, hubby tells me this could be the bar Prince Harry got kicked out of, I haven’t googled to confirm or deny this info. The bar is quite a strange concept for Mayfair, I was expecting more sophistication rather than a full on cheesy tiki affair. What can I say I loved it!

Cocktails were reasonably priced, although at that early hour could benefit from a happy hour to draw more people in, and all cocktails are served in novelty vessels such as heads, shells etc!

The restaurant was situated up a floor. We had a nice table in the corner, although the table was a little too high for my short stature, and the lighting a little too ambient.

We were served promptly from a friendly waiter.

Initially we ordered two snacks for starter Soft Shell Crab & Lobster Corndogs, and a for main course we were going to share a whole Native lobster with extras of salad & dripping chips. Whilst our starter came we debated as to whether a whole lobster would be enough to share, so relented and ordered another Half lobster just in case.

The starters were delicious with the soft shell crab beating the corndogs.

Our main courses came out separately, but the waiter was very apologetic and kept advising that it wouldn’t be long. I finished the half before the whole came out, but this was not a major issue. The chips didn’t seem very dripping like, and our salad turned into greens. Not major issues given it was a soft launch, and hubby really liked the Greens so that was an extra bonus.

How was the lobster? Fantastic, if a little small. It had a nice smoked chilli butter which made it so tasty. We are relative lobster novices so never sure if we get the most out of a lobster, unlike the lady on the table next to use that sucked every last bit!

We were full from all the savoury so didn’t try a dessert.

As it was a soft launch the bill had 50% off food, and this made the meal good value, had it been full price I probably would have been disappointed as you can get Lobster for £20 at Burger & Lobster, whereas they charge £32 for a lobster.

Always surprises me that you only get one claw, but guess they have to make the corndogs out of something 😉

I would recommend it for the experience and atmosphere. Really attentive staff and good grub. I hope it does well!